Sep 6, 2024
A new subtle yet powerful trend - that of being “demure” and “mindful” - has been...
When we think of bees, honeybees often come to mind. However, at Bawah Reserve, a...
In the heart of Southeast Asia lies a hidden gem that promises a retreat into nature,...
It’s safe to say that if you ask someone to name a tropical island destination, they will...
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We bring the island vibes to you with some Indonesian-inspired Christmas party entertaining ideas.
Satay is a great option for a canapé – served on a stick, making it easy for your guests
to eat whilst standing and chatting. You can buy satay premade in many good supermarkets – But
our recipe is very simple if you prefer to make them yourself. Bonus – satay is often a hit with kids.
The rich flavours and hearty meat sauce of beef rendang make it the perfect topping for a
bite-size blini. For the best rendang recipe click here! Then simply add a teaspoon of the Rendang atop a store-bought blini. To finish sprinkle fresh red chilli and coriander on the top of each one and you will have a spicy taste explosion to wow your guests.
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The vibrant sweetcorn flavour and mild spices of this simple vegetarian dish plus the beautiful yellow colour will go down well at any drinks party. Follow this recipe but make the fritters bite-sized.
Spice them up by serving with our fiery sambals - which are also great for dipping prawn crackers in!
Platters full of different delicious nibbles – cheese, nuts, and honey – always look fabulous and are crowd-pleasers at any celebration. Take your cheese plate to a new tropical high with some island-inspired homemade jam. Bawah’s pineapple spiced jam is a great addition to any platter and tastes divine with brie on a water cracker.
A fresh and fruity dessert that will have your guests reminiscing about their favourite Asian meal is this mango sushi.
Simply mix some sticky rice (for extra effect try using black sticky rice, or pandan leaf-infused sticky rice for a great Christmassy green) with condensed milk and sweetened coconut. You can purchase the rice ready-made if easier. Form the rice into a small barrel shape and wrap a thin slice of fresh mango around it. Top with toasted black sesame seeds.
A tropical take on the traditional gluhwein or mulled wine using delicious homegrown flavours of Indonesia like cinnamon, cloves, and star anise then stewed in red wine. This recipe is for a jug to share, serve cold or warm, and enjoy.
This beautiful red mocktail is about as tropical and festive as you can get. Pineapple juice, fresh lime juice, and our homegrown rosella infusion make up this refreshing drink.
We wish all our readers and guests a very Happy Holidays wherever you are.
Experience true wellbeing at bawah reserve
A new subtle yet powerful trend - that of being “demure” and “mindful” - has been...
When we think of bees, honeybees often come to mind. However, at Bawah Reserve, a...
In the heart of Southeast Asia lies a hidden gem that promises a retreat into nature,...
It’s safe to say that if you ask someone to name a tropical island destination, they will...
As we step into 2024, the world of well-being is teeming with transformative trends that...
2 years ago for Earth Day 2022, we created 10 sincere pledges for investing in the planet...
Starting to plan your dream wedding? Some couples have a clear idea of their perfect...
We are often asked about the best time of year to schedule a trip to Bawah Reserve.Which...
Our faraway paradise is well worth the journey and there are many ways to get to Bawah,...
© Bawah Reserve 2024. Anambas. Riau Islands. Indonesia
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